German Stollen

from CA$13.00

This is the German version of a Christmas fruit cake. Stollen is a decadent yeast-based Christmas cake filled with mixed peel, almonds, raisins and grated marzipan, that we bake and let mature for a couple of weeks to develop all the deliciousness.

Just before we send it to your doorstep, we dust it with a layer of icing sugar to the traditional classic look.

Got food allergies or preferences? Reference our Allergen Information page for details.

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This is the German version of a Christmas fruit cake. Stollen is a decadent yeast-based Christmas cake filled with mixed peel, almonds, raisins and grated marzipan, that we bake and let mature for a couple of weeks to develop all the deliciousness.

Just before we send it to your doorstep, we dust it with a layer of icing sugar to the traditional classic look.

Got food allergies or preferences? Reference our Allergen Information page for details.

Printen
Printen
CA$10.00

This is the German version of a Christmas fruit cake. Stollen is a decadent yeast-based Christmas cake filled with mixed peel, almonds, raisins and grated marzipan, that we bake and let mature for a couple of weeks to develop all the deliciousness.

Just before we send it to your doorstep, we dust it with a layer of icing sugar to the traditional classic look.

Got food allergies or preferences? Reference our Allergen Information page for details.

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